Wednesday, December 1, 2010

It's no longer 2006

Obviously, I'm amazing at telling time. So I was meeting up with a friend and he recommended this place, so very imaginatively named Sport Restaurant and Bar. He told me that the burgers here were supposed to be pretty good, so I figured, hey, why not, let's give it a go. It's a pretty posh location, I think it's located in the same complex as one of the local television studios. Parking was a bit annoying, but we got street parking nearby. The monorail makes driving around there a little crazy.

Anyways, it's a pretty typical sports bar kind of atmosphere, TVs in every booth playing some station of sports, but you want to hear about the burger right? Well at the top of their burger listing was their kobe burger, which is served "on a toasted La Panzanella brioche bun with roasted onion spread, tomato and lettuce". The kobe beef was good. Really good. Unfortunately, their definition of medium was "still kind of bleeding" which I don't mind, but that got stuff all over the bun, which got a little soggy. I like the brioche bun though, it worked well. The lettuce and tomatoes were, well, lettuce and tomatoes, I really can't say a whole lot, pretty fresh. I didn't taste a whole lot of the onion spread, the beefy-juiciness of the burger kind overpowered it a lot, but all in all, it hinted suspiciously similar to a honey-mustard.

The fries were shoe string fries, but well done, they had some kind of herb seasoning. We also ordered the ale-battered onion rings as an appetizer, pretty good. It's not a bad place to go if you're in the area, while it might have been novel, the kobe burger is hardly original anymore, overall it's pretty much just a normal burger with really good ingredients, which isn't a bad thing. Worth a try, a little on the pricey side though.

Rating of the Burger:
Meat: A
Bun: B+
Fixings: B-
Condiments: B
Sides: A-
Price: $10-$20
Overall Rating: B+
Recommended Burger: The Kobe Burger

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